BASIC GRAPE: Vespolina Barbera, Croatina, Uva Rara.
ALCOHOL GRADATION: 7,5% vol.
RECOMMENDED TEMPERATURE: 10° – 12°C.
VISUAL: ruby red color with violet reflections.
OLFACTORY: intense aroma fragrant and fruity.
TASTE: sparkling with a sweet, caressing and long-lasting flavor.
RECOMMENDED GLASS: Use a medium-sized goblet with a sufficiently large light to promote the spread of perfumes.
It goes well with desserts such as tarts, puff pastry and soft cheeses. Appreciated the combination with fruit and fruit salads.